ISO 973:1999
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Pimento (allspice) [Pimenta dioica (L.) Merr.], whole or ground — Specification
| Published By | Publication Date | Number of Pages |
| ISO | 1999-10 | 8 |
This International Standard specifies requirements for pimento or allspice [Pimenta dioica (L.) Merr.], whole or
ground.
Recommendations relating to storage and transport conditions are given in annex A.
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